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Products > Herb > English

Broiled whitefish with fresh thyme
garnish.
English
Thyme

Thymus vulgaris

TYPE
Perennial

DESCRIPTION
The best-known, most popular variety. Small, flat, elliptical leaves are softly fragrant. Light purple flowers are a honeybee favorite.

USES
Italian cuisine, all meats, breads, soups, egg dishes

DAYS TO HARVEST
85

HEIGHT
8"

EXPOSURE
Full Sun

SPACING
6-12"

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